Food and Beverage Manager

Уровень зарплаты
от По договоренности

Hotel Pentahotel Moscow, Arbat is looking for a Food and beverage Manager to join our team. 4* 228 rooms over 6 floors polished in its branded concept design. Your duties:
Responsible for managing operations of all Food and Beverage service; Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of operation; Describe, assign and delegate responsibility and authority for the operation of the various food and beverage sub-departments, i.e., room service, restaurant and conference room; Manage all Food and Beverage outlets, kitchen and banqueting operations; Maintain exceptional levels of customer service; Work within budgeted guidelines in relation to Food&Beverage and Payroll; Participate with the chef in the creation of attractive and merchandising menus; Set departmental targets and objectives, work schedules, budgets, and policies and procedures; Assist other departments wherever necessary and maintain good working relationships.
At least 3 years of the same experience in hotel industry; Ability to work under pressure; Flexibility to respond to a range of different work situations; Strong communication and leadership skills.
Предлагаем вам:
Job in the center of Moscow; Free meals.
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Дата публикации вакансии
17 сентября 2020

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